Italian Bacon Butter Chicken 義式培根奶油雞肉 [DUE DATE SALE]


Please note that best before date is 29.10.2021.

  • Italian carbonara-inspired sauce
  • Full, rich flavour with smoky, aromatic bacon
  • Add to risotto or casserole dishes for a delicious finish

Cooking Instruction:
Sachet in boiling water:15 minutes.
Adding garnish as desired and it is ready to be served.