Taiwanese Fried/Steam Dumpling 台灣煎/蒸餃

Taiwanese Fried/Steam Dumpling - 20pcs / pack

!!London Only!!

Authentic Taiwanese Fried/Steam Dumpling, special skin with jucy minced pork fillings. Fried/Steam Dumpling will be delivered with all others orders by our frozen van.

* Refrigerated van delivery charge : 
   £8.5 / drop. 
   Order over £80 for free delivery charge.
* Delivery date : Every Tuesday & Friday.
* Want to order, please e-mail us:orders@oolios.com

  • Authentic Taiwanese flavour
  • Delicate skin ~ Tender meat ~ Succulent
  • Natural ingredients and no preservatives
  • As good as well-known brands ~ Treat your taste buds

    Cooking InstructionNo need to defrost.

    * Fried Dumpling : PAN FRIED ( 5-8 Mins )

    1. Pour 3-4 teaspoons of cooking oil into a non-stick frying pan. Spread oil, add frozen dumplings and 100 ml of water.
    2. Cover with Lid. Turn on High until water has evaporated.
    3. Uncover and turn to low heat until dumplings are golden.

    * Steam Dumpling : STEAM ( 10-12 Mins )

    1. Use a baking paper (Optional). Place frozen dumplings into a steamer.
    2. Turn on high heat. Steam with Boling water for 10-12 mins.

    * Dumpling : BOILED ( 8-10 Mins )

    1. Add 1 litre of water and stock if you prefer soup. Add frozen dumplings and stir.
    2. Cook until dumplings float to the surface.
    3. Add meat, Veges or noodles as desired and serve.