Taiwanese Fried/Steam Dumpling - 20pcs / pack
Authentic Taiwanese Fried/Steam Dumpling, special skin with jucy minced pork fillings. Fried/Steam Dumpling will be delivered with all others orders by our frozen van.
* Refrigerated van delivery charge :
£8.5 / drop.
Order over £80 for free delivery charge.
* Delivery date : Every Tuesday & Friday.
* Want to order, please e-mail us：firstname.lastname@example.org
- Authentic Taiwanese flavour
- Delicate skin ~ Tender meat ~ Succulent
- Natural ingredients and no preservatives
- As good as well-known brands ~ Treat your taste buds
Cooking Instruction：No need to defrost.
* Fried Dumpling : PAN FRIED ( 5-8 Mins )
- Pour 3-4 teaspoons of cooking oil into a non-stick frying pan. Spread oil, add frozen dumplings and 100 ml of water.
- Cover with Lid. Turn on High until water has evaporated.
- Uncover and turn to low heat until dumplings are golden.
* Steam Dumpling : STEAM ( 10-12 Mins )
- Use a baking paper (Optional). Place frozen dumplings into a steamer.
- Turn on high heat. Steam with Boling water for 10-12 mins.
* Dumpling : BOILED ( 8-10 Mins )
- Add 1 litre of water and stock if you prefer soup. Add frozen dumplings and stir.
- Cook until dumplings float to the surface.
- Add meat, Veges or noodles as desired and serve.