Taiwanese Sausage - Spicy 麻辣香腸

!!Due Date Promotion!!
Best Before Date : 28/11/2020

  • An authentic must-have from Taiwanese night markets
  • Premium, lean pork, with no greasiness
  • The spicy flavour brings you a new enjoyment

Cooking Instruction:
Fully defrost product before cooking.
( 1 ) Grill15 mins. (turning frequently) or
( 2 ) Pan Frying:5-10 mins. (turning frequently)

Cooking Video Reference