Stewed Beef in Chu Hou Sauce 柱侯牛肉煲 270g

Product Name：Stewed Beef in Chu Hou Sauce
Weight：270g / Pack
Best before：See package
Produced：UK
Ingredients：
Beef (40%), Water, Mooli, Chu Hou sauce(5%) [Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Water, White Fermented Bean Curd (Water, Soybeans, Ethyl Alcohol, Salt), Sesame Seed Paste, Yeast Extract (Yeast Extract, Water, Salt), Soybean Oil, Salt, Ginger, Dehydrated Garlic, Spices.], Rock sugar, Cornstarch (Contains Sulphur Dioxide), soy sauce (Water, Soybeans, Salt, Sugar, Wheat(Gluten), Flavour Enhancer(E621), Yeast Extract.), Oyster sauce [Water, Sugar, Oyster Extract (Oysters (Molluscs), Water, Salt), Oil, Monosodium glutamate, ginger, Salt, Star anise.

May also contain trace amounts of the following allergens:
Celery, Eggs, Milk, and Mustard.

Allergy advice：
For allergens including cereals containing gluten see ingredients list in bold.

Warning：
Store in the freezer at -18°c or cooler.
Do not refreeze defrosted product.
Once defrost, keep re-frigerated and consuming within 48 hours.
The heat resistant bag is designed to withstand heat up to 120° c and will be safe to boil together with water as the temperature of boiling water is 100°c.

品名： 柱侯牛肉煲
重量：270g / 包
最佳賞味日期：請見包裝上日期標示
生產製造：UK
成份：
Beef (40%), Water, Mooli, Chu Hou sauce(5%) [Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Water, White Fermented Bean Curd (Water, Soybeans, Ethyl Alcohol, Salt), Sesame Seed Paste, Yeast Extract (Yeast Extract, Water, Salt), Soybean Oil, Salt, Ginger, Dehydrated Garlic, Spices.], Rock sugar, Cornstarch (Contains Sulphur Dioxide), soy sauce (Water, Soybeans, Salt, Sugar, Wheat(Gluten), Flavour Enhancer(E621), Yeast Extract.), Oyster sauce [Water, Sugar, Oyster Extract (Oysters (Molluscs), Water, Salt), Oil, Monosodium glutamate, ginger, Salt, Star anise.

May also contain trace amounts of the following allergens:
Celery, Eggs, Milk, and Mustard.

過敏原：
關於過敏原，包括含麩質的穀物，請參見成份表列出的 粗體字 部份。

注意事項：
請存放在 -18°C 或更低溫度的冷凍中保存。 
完全解凍後請不要再重新冷凍。
解凍後，請保持冷藏並在 48 小時內食用。 
耐熱袋的設計可承受高達 120°c 的高溫，由於沸水溫度只為 100°c，可以安全地與水一起煮沸。