Sweet Rice Dumpling with Bean Paste 烏沙甜粽 160g

🥢 【2025新改版-豆沙粽】

甜而不膩的紅豆餡全面升級，採用台灣在地紅豆製成烏豆沙泥再點綴入鷹嘴豆，綿密中帶有堅果香氣，甜糯滿點，讓人一吃成癮。這顆甜粽，是午後茶點的最佳主角，更是記憶中與家人相處的那口甜密。

🥢 【Sweet Rice Dumpling with Bean Paste】

Our sweet sticky rice dumpling just got even better! Made with premium Taiwanese red beans whipped into ultra-smooth black bean paste, accented with protein-rich chickpeas for a nutty finish. Sweet, soft, and deeply nostalgic—it's the perfect afternoon treat, and a taste of shared family moments.

Cooking Instruction：(cook from frozen)
Microwave:
1. Defrost at room temperature for 3 hours.
2. Remove outer package and bamboo leaf.
3. place on plate, put into microwave for 3 minutes with cover.
Steamer:
1. Defrost at room temperature for 3 hours.
2. Remove outer package and bamboo leaf..
3. Put into steamer for 15-20 minutes.