Taiwan Cocktail Sausage (Mini Sausage) 爆汁一口小香腸 150g

Product Name：Cocktail sausage 150g
Weight：150g / Box
Best before：See package
Produced：UK
Ingredients：
Original
Pork (88%), sugar, salt, kaoliang liqueur (Sorghum rice, water, wheat), rice wine (water, rice, refined edible alcohol), spice powder (cassia bark, anise, fennel, chilli, orange peel (contains sulphites), emulsifier: E452(i), E450(v), garlic powder, white pepper, curing agent (salt, preservative: E250, E252, E1400), cinnamon powder, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract), antioxidant: E316. Made with natural pork casings.
Korean Spicy
Pork (79%), Red pepper mixed seasoning[(red pepper powder, water, salt, garlic, onion), corn syrup, brown rice, water, fermented soybean paste(soybean, salt), isomaltooligosaccharide, salt, alcohol(to preserve freshness), red pepper powder, sweet brown rice flour, yeast extract powder( flavour enhancer[E621]), yeast extract, dextrin], Mirin [(water, sucrose, alcohol, salt, glutinous rice)], Sugar, Garlic, Soy sauce(water, sucrose invert sugar, soybean, wheat, salt, alcohol, yeast extract), Sesame seed oil, Chilli powder (0.8%), Corn starch( contains sulphur dioxide), Emulsifier: E452(i), E450(v), Antioxidant: E316. Made with natural pork casings.

May also contain trace amounts of the following allergens:
Celery, Eggs, Milk, Mustard, Nuts, Peanuts, and Sesame.

Allergy advice：
For allergens including cereals containing gluten see ingredients list in bold.
Warning：
Store in the freezer at -18°c or cooler.
Do not refreeze defrosted product.
Once defrost, keep re-frigerated and consuming within 48 hours. 

品名：爆汁一口小香腸
重量：150g / 盒 
最佳賞味日期：請見包裝上日期標示
生產製造：UK
成份：
原味
Pork (88%), sugar, salt, kaoliang liqueur (Sorghum rice, water, wheat), rice wine (water, rice, refined edible alcohol), spice powder (cassia bark, anise, fennel, chilli, orange peel (contains sulphites), emulsifier: E452(i), E450(v), garlic powder, white pepper, curing agent (salt, preservative: E250, E252, E1400), cinnamon powder, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract), antioxidant: E316. Made with natural pork casings.
韓式辣味
Pork (79%), Red pepper mixed seasoning[(red pepper powder, water, salt, garlic, onion), corn syrup, brown rice, water, fermented soybean paste(soybean, salt), isomaltooligosaccharide, salt, alcohol(to preserve freshness), red pepper powder, sweet brown rice flour, yeast extract powder( flavour enhancer[E621]), yeast extract, dextrin], Mirin [(water, sucrose, alcohol, salt, glutinous rice)], Sugar, Garlic, Soy sauce(water, sucrose invert sugar, soybean, wheat, salt, alcohol, yeast extract), Sesame seed oil, Chilli powder (0.8%), Corn starch( contains sulphur dioxide), Emulsifier: E452(i), E450(v), Antioxidant: E316. Made with natural pork casings.

May also contain trace amounts of the following allergens:
Celery, Eggs, Milk, Mustard, Nuts, Peanuts, and Sesame.

過敏原：
關於過敏原，包括含麩質的穀物，請參見成份表列出的 粗體字 部份。

注意事項：
請存放在 -18°C 或更低溫度的冷凍中保存。 
完全解凍後請不要再重新冷凍。
解凍後，請保持冷藏並在 48 小時內食用。